Hand-harvested and whole-cluster pressed, then barrel fermented with native yeasts. The wine received 18 months aging on its lees in French oak barrels, 20% new, with regular lees stirring and minimal racking.
Dog Point Vineyard Chardonnay Marlborough 750 ML
$58.89
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1 BTL+
$58.89 / BTL
12 BTL+
$55.95 / BTL
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